Sunday, 13 January 2008

white chocolate cupcakes with baileys icing

ok so i lurve white chocolate and baileys and wanted to pair the two...and it turned out so nice...i put one of those small bottles of baileys into the icing mix and it was just nice - the right amount of flavour that allowed you to enjoy the taste of it without overpowering the white chocolate cupcake. the cupcake itself, with the melted white chocolate in it, was melt in your mouth divine - soft and spongy. these went down a treat...

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